Rong Guang BBQ Seafood @ Ulu Pandan Road

This is another one of places to go where we know the food will turn out good. We had dinner here on Sunday with our parents.



One thing that we usually order here is the Stingray. We always have it 'half-half', meaning half of it spicy and the other non-spicy. Tonight's stingray was particularly meaty and soft. We liked it, especially the parts that had the sambal. ;-)



Sis loves this, so it's also something we usually order. Something that very messy to prepare at home. We also had herbal chicken, you can only see the foil in the background of this photo. We forgot to take a photo! haha...



The sizzling plate tofu. Very zhi-char food. Do you realize when ordering tofu, people usually order this?



Their pork chops are really tender.
We wondered for a while what they used to tenderize it, but decided, enjoy your food.



You can almost guess right? Half of the time, people eating Zhi Char orders 'Sambal Kangkong'.



We had a good dinner, enjoyed the food and the company as well.
But the initial waiting time might be long if you go during peak hours. Everyone seems to like to come here.

Rong Guang BBQ Seafood
301 Ulu Pandan Road
Singapore 596469

Business Hours: 5:00 PM - 12 Midnight
Tel: 6468 8290

Rong Guang BBQ Seafood @ Ulu Pandan Road

It has been some time since we came here, so our extended large family came here for dinner around half a month ago. We like this place because the food's consistently good.

This place is always crowded on weekends too.



The sambal stingray. We always love this.



For the kids and the 'one' adults who can't take spicy food, the non spicy version of it.



The sambal kangkong.



I think its the first time we have this other veg. hehe..



One of the favourites here, the prawn paste chicken wings.



Oyster Omelette. Don't know what's with my taste buds, but I seem to don't like oysters this way anymore. (Am I getting old??)



I like meat like this though. LOL
Yummmmmy...



We always have this here because it is sis and aunt's favourite. It's another dish that I don't seem to appreciate. :-p



Which dish is your favourite?


Rong Guang BBQ Seafood
301 Ulu Pandan Road
Singapore 596469

Rong Guang BBQ Seafood @ Corner Ulu Pandan Rd / Clementi Rd

Sat night, sis had this urge to have supper, and said want to go to 'Big Drain' to eat. Big Drain is the referring to the Ulu Pandan River. haha... (This same place, I know some Pine Grove residents call it Big Tree instead, you tend to give nicknames to shop based on something there right?)



Anyway, this is what was ordered. This place used to serve Keropok, aiya, they have since changed it to Achar since some time ago.




People that come here always order the Crayfish. You got to try it!




The mantou that's fried. I personally prefer steamed mantou.



Also, the Mee Goreng here is a hot favourite too!



We also ordered a veg, but it did not turn out ok on the camera and I only took 1 shot. :-(

You can't miss this place, it's at the junction of Ulu Pandan Road and Clementi Road. Lots of parking.