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Singapura Daily Makan Photo: Crystal Jade Kitchen @ Holland Village
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Thursday, November 13, 2008

Crystal Jade Kitchen @ Holland Village

Today just before lunch, a colleague happily hop into our office and said, today's lunch is on me. Let's go to Holland Village.

Wah... what happened? He told us, he passed his most difficult exam ever. He passed the ITIL exams. He said he was already planning to retake because the passing rate is very low and he did not think he could make it. Since he passed the exam, the $ he allocated for the super expensive exam fee, a portion of it can be used to treat us. Of course we gladly accepted his invite.

It was a super cold and rainy day, so wondering where to eat, we decided we would like hot chinese food. We ended up at Crystal Jade Kitchen. We all ordered porridge. 5 different kinds of them. It was a cold day and the warm porridge was what was needed to warm us up!

This is my duck and chicken porridge. (The meat's all hidden below the porridge haha...)



This is the century egg and lean pork porridge.
(Ya, all the porridge looks similar right? The gems are all hidden inside)



This is the something river porridge. It has peanuts over it.



The pig inards porridge. This photo colleague stirred it so you can see the liver.



The other bowl of porridge was too far away, so you visit them and try it out lah.
I even forgot what porridge it was. :-p

We had the 3 eggs with veg dish to share too. We love this dish.



Plus 5-6 kinds of dim sum as well. The siew mai, har gow, bean curd skin fish cake, chee cheong fun, steamed pork ribs, etc...

You could guess it, we ordered 3 steamers of chicken feet. yeah...



Thanks for the lunch, Wire.

Now that our colleague is ITIL certified, the rest of us have to be inducted into ITIL practices too. The next week, we will all be attending ITIL brain washing courses.

Crystal Jade Kitchen
2 Lorong Mambong
Holland Village
Singapore 277671

Tel: 6469 0300
Hours: Mon - Thurs: 7am - 3am, Fri - Sun & PH: 7am - 4am

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