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Singapura Daily Makan Photo: Imperial Treasure La Mian Xiao Long Bao
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Showing posts with label Imperial Treasure La Mian Xiao Long Bao. Show all posts
Showing posts with label Imperial Treasure La Mian Xiao Long Bao. Show all posts

Thursday, October 16, 2008

Imperial Treasure @ Changi Airport Terminal 1

Sis and I are flying off to London to attend our younger sis' wedding. Our parents and aunt flew on Sunday. We are only flying off today.

Our flights delayed. Why waste time, when I can post something up here.

Porridge that sis and momo ate just a moment ago...
The porridge is not too bad according to sis and momo. I am planning to sleep on the plane straight away so I am not eating. ;-)





When you are hungry and want porridge, you can consider this. ;-p

Oh, if you order after 11 pm, you get it for half price.
But we had to pay full price because it's only 10.30pm when we ordered.


Imperial Treasure
Departure / Check-in Hall level 2
Opening Hours : 6 a.m. - 1 a.m.

Monday, December 17, 2007

Imperial Treasure La Mian Xiao Long Bao @ Marina Square (II)

Continuation from yesterday's post..

Uncle had Chicken Soup La Mian. It comes with plain dry la mian.





Cousin shared with Aunt the Pai Ku La Mian.
The la mian here is the soupy one. Lots of la mian! We would have ordered less if we knew earlier the portions were big.





It's at Level 2, Marina Sq if you are interested to try it.

Sunday, December 16, 2007

Imperial Treasure La Mian Xiao Long Bao @ Marina Square

For lunch today, we ended up at Marina Square again! Just like last Sunday, it was impossible to go to Raffles City carpark. Marina seems to be the place with the most carpark in the area.

Walking around, we somehow ended up at Imperial Treasure La Mian Xiao Long Bao. Initially we thought it was Crystal Jade, then realise, it was Imperial Treasure when we saw the menu. haha..

What did we eat?

Coming into a restaurant with the name Xiao Long Bao, of course we have to try their XLB. The skin texture is different, but it taste good. Enough 'soup' inside and a tad generous with the salt :-) But it was good.



The sister of XLB would be Guo Tie, it's the pan fried sis. I always prefer the steam ones than the fried one. Just my preference, but others says it was good. Passed little cousin's tastebuds, so can make it. :-)



As we had two little girls today, they shared this Fried La Mian. I tried some, it reminds me of Char Kuey Teow. Instead of CKT, it's La Mian. Quite tasty.



For me, I wanted something spicy, so I had Suan La Tang La Mian. I like it because it's not sour. The bowl is huge, look at the big spoon, I recommend sharing it with another person.



more tomorrow...

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