Food Bloggers Dinner 2007 @ La Papillon (Part 2)

Welcome back to Part 2.

The continuation of the food we ate....



This pasta is very good! If you visit, I think you should order this.




Next, the fish. Look at how colourful it is! Tasty too!



The Blood Orange Sorbet. I did not get to eat it actually. It ran out! I had another sorbet.




Wait... There's more....



This is the main. Oxtail Parcel.




Next, the Passion Fruit symphony. 3 kinds on 1 plate.



The Souffle right in the passion fruit.



The Creme Brulee.




Those men in white standing are the chefs that prepared our meal. Thanks!



Want to join us next year? Colin from Only Slightly Pretentious Food has been nominated the organiser.