simple is beautiful
Singapura Daily Makan Photo: Teochew Porridge @ Beo Crescent (Part 2)
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Thursday, October 4, 2007

Teochew Porridge @ Beo Crescent (Part 2)

I promised to show you what we ate, why we ate here is because it is open at this hour. Many people says there are more spectacular ones, but anyway, here it is... (there's quite a crowd too)

The Quack quack Ducky...



Steamed Eggy.



Chicken Curry, yes eating curry for supper, i siao or wat!



Brinjal



This is fish cake or fish whatever you call it.
Very soft, I like it soft, but others says hard one nicer..



Chap Chai



This, I din touch at all. Big Intestines.



And of course, the porridge.



Total cost is $30. Eaten by 4 persons.

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